Friday Photo: Americano, like rust, Tazza d’oro, Pittsburgh

I’ve already claimed that this café near Highland Park has some of the most nuanced espresso I’ve found in Pittsburgh. This Friday Photo is dedicated to the beauty of their americano, gold-tinged, bubbled, haphazard – beauty. Tazza d’Oro 1125 North Highland Avenue Pittsburgh, PA 15206 (412) 362-3676 Monday-Friday, 7 AM-10 PM Saturday-Sunday, 8 AM-10 PM…

Better in Masaailand: All about… Kenya {a cultural project}

“All about…” is a series of culturally-driven posts by guest writers who have lived, worked, or studied in a culture different than that of central Pennsylvania. These essays are not comprehensive cultural guides; rather, their purpose is to expose misunderstandings, clarify stereotypes, and highlight the similarities between familiar and unfamiliar cultures. This week’s post is…

The lives of eight million: All about… New York City {a cultural project}

“All about…” is a series of culturally-driven posts by guest writers who have lived, worked, or studied in a culture different than that of central Pennsylvania. These essays are not comprehensive cultural guides; rather, their purpose is to expose misunderstandings, clarify stereotypes, and highlight the similarities between familiar and unfamiliar cultures. This week’s post is…

‘Uptown ginger brown’ cappuccino, Little Amps, Harrisburg

The “Uptown Ginger Brown” ($4.25) — a not-too-sweet cappuccino from Little Amps in Uptown — is made with ginger, fresh orange zest, and brown sugar. The first two ingredients bring a subtle brightness to the rich coffee, a tartness hidden in the rich and foamy mouthfeel. As for the third, owner Aaron Carlson prefers brown…